Recipes for aphrodisiac foods

Recipes for aphrodisiac foods will keep you always in shape. The tradition and ancient medicine recommended food to stimulate sexual activity.

Foods considered aphrodisiacs, food for love or stimulant of sexual activity, often only the result of popular traditions or beliefs that have been established over time. They do not replace traditional medical treatment but help us make our food more creative, stimulating and fun.

aphrodisiac foods

Recipes for aphrodisiac foods stimulating sexual activity popular among different peoples

The word aphrodisiac comes from the name Aphrodite – the goddess of love and beauty, creative woman and lover. In Italian this mythology is the goddess Venus.

Demand for food or drugs that stimulate sexual activity, has always been a subject of great interest throughout history. For thousands of years, mixing potions or food to attract the object of love or ignite the desire for love, to release inhibitions and increase sexual potency.

So the traditions and beliefs of food as a sexual stimulant are different in all cultures. Food Viagra does not exist. This must be clear. There are foods and foods that cause short-term rampage or increase sexual potency. However, in various traditions and cultures aphrodisiac is based on the qualities of many of the foods that are seen as erotic because they stimulate the imagination and senses. These foods are known culinary properties.

When a recipe or food is an aphrodisiac?

A recipe can be an aphrodisiac when stimulates the senses of smell, sight, taste, shape, color, flavor. The taste and texture are important. Some discoveries of additional nutritional effects confirm the link between nutrition and sexual activity. One example of this is that celery is considered an aphrodisiac in folk tradition as it has a stimulating effect on the adrenal glands and contains similar steroid hormones. In humans and animals act as olfactory lure to play. Chocolate is also considered an aphrodisiac – it is a food containing a substantial amount of phenylethylamine / substance with properties similar to amphetamine, which are degradable in the body /.

It contains a substance that acts mood. Chili stimulates the release of endorphins, which give a sense of well-being. You can prepare wine for empowerment of love as crushed garlic and add it to marinate in a liter of dry white wine. The beverage is consumed for ten days prior to the meal as aperitif or in combination with other dishes – aphrodisiac. To prevent bad breath after konsumatsiata of onion or garlic, you can eat lots of fresh herbs such as parsley, basil, rosemary, sage, who have a very good effect when used raw.

Recipes for aphrodisiac foods

culinary properties of dishes associated with the release of endorphins

You can use dried spices such as fennel seeds, coriander, anise, caraway, which have the advantage of being effective both raw and cooked.

Better even to chew after eating the fruits of cardamom that release a fresh scent in the mouth and help to better digestion.

Cocoa thanks to some ingredients  can have a stimulating and exciting effect

The most effective form is dark chocolate containing a minimum of dark kakao70%. Cinnamon – along with ginger recommended in Ayurvedic medicine, protective means against impotence. Also an effect against flatulence.
Seafood – all crustaceans, mussels and oysters are known as aphrodisiac foods. This is due to their appearance, reminiscent of the genitals, and high content of zinc, an essential mineral for maintaining a healthy reproductive system. Omar is perfect when it is flavored with ginger and cinnamon.
Fish – perhaps its reputation is determined by the presence of omega-3 fatty acid whose antioxidant and anti-inflammatory effects are a kind of elixir of youth and therefore sexual potency. Species considered for best aphrodisiac, are oily like salmon and cod.
Pine nuts – they are considered a powerful aphrodisiac since ancient times in the Mediterranean. The Greek physician Galen (28th century AD) recommend them as anti impotence.
Arugula – its fame as an aphrodisiac dates back to Roman times. Planting seedlings is near phallic statues erected in honor of Priapus. In the Middle Ages it was forbidden to cultivate in monasteries because it was considered a powerful stimulant.
Sage – thujone contains a substance which can have effects similar to estrogen. It is used in herbal medicine as a remedy against female genital disorders.



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